KOKO honors PI with Pie

“Although pies as we know them were perfected by American and British bakers in the 19th century, covered pies were served by the Greeks and Romans two thousand years ago.”

                                - Nick Malgieri, How to Bake

KOKO's 3rd Annual Pi Day is Wednesday, 3.14 - 7 am-6 pm

Get your Pi party started with KOKO. 

Selections this year: Apple, strawberry rhubarb, cherry, key lime, coconut cream, pumpkin, pecan, chocolate cream, banana cream

For our gluten intolerant pie lovers:  chocolate peanut butter and deep dish peach cobbler.

Pie is probably the only dessert that is also a complete meal replacement, suitable for breakfast, lunch, or dinner. Incase you needed some kind of external approval.


  - Love KOKO